PRIVATE CHEF'S TABLE AT MOSIMANN'S FOR 6 PEOPLE

Founded by legendary chef, Anton Mosimann (OBE) in 1988, Mosimann’s has been a family run business for over 30 years. Members come from the world over to enjoy their exemplary cuisine, wines and bespoke service, set in the luxurious and intimate atmosphere of a converted 19th century church in Belgravia. This unique experience is for six people, starting with a glass of Mosimann’s Champagne, then step below into the heart of the action for a private dinner in the Château Angélus room, one of the very first ‘chef’s table’ dining rooms in the country, featuring a one-way window to the buzzing Mosimann’s kitchen. Your group will enjoy a four-course signature menu, carefully selected and paired wines. Coffee and Petits Fours round off an exquisite dining experience.

Please note: prizes are offered in good faith and are non-refundable under any circumstances, with certain reasonable restrictions and always subject to availability. Must be booked within 3 months of winning for a date within 12 months of winning. Full T&Cs specific to this experience will be shared upon redeeming your prize. 12.5% service charge is included on the above but any overspend on the above package may incur additional service charge to be paid on the night. The months of November and December are excluded. An e-voucher will be sent to you once payment is received for you to redeem your prize.